Association of Total Marine Fatty Acids, Eicosapentaenoic and Docosahexaenoic Acids, With Aortic Stiffness in Koreans, Whites, and Japanese Americans

BACKGROUND: Few previous studies have reported the association of aortic stiffness with marine n-3 fatty acids (Fas) in the general population. The aim of this study was to determine the combined and independent associations of 2 major marine n-3 FAs, eicosapentaenoic acid (EPA) and docosahexaenoic...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Sekikawa, Akira, Shin, Chol, Masaki, Kamal H., Barinas-Mitchell, Emma J.M., Hirooka, Nobutaka, Willcox, Bradley J., Choo, Jina, White, Jessica, Evans, Rhobert W., Fujiyoshi, Akira, Okamura, Tomonori, Miura, Katsuyuki, Muldoon, Matthew F., Ueshima, Hirotsugu, Kuller, Lewis H., Sutton-Tyrrell, Kim
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2013
Matèries:
Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3790451/
https://ncbi.nlm.nih.gov/pubmed/23820020
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ajh/hpt107
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars