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Identification of Household Bacterial Community and Analysis of Species Shared with Human Microbiome

Microbial populations in indoor environments, where we live and eat, are important for public health. Various bacterial species reside in the kitchen, and refrigerators, the major means of food storage within kitchens, can be a direct source of food borne illness. Therefore, the monitoring of microb...

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Main Authors: Jeon, Yoon-Seong, Chun, Jongsik, Kim, Bong-Soo
Formato: Artigo
Idioma:Inglês
Publicado: Springer US 2013
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3790245/
https://ncbi.nlm.nih.gov/pubmed/23743600
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00284-013-0401-y
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