Disinfection Studies : The Effects of Temperature and Hydrogen Ion Concentration upon the Viability of Bact. coli and Bact. typhosum in Water

Gelijkaardige items

• The Viability of Bact. coli and Bact. aerogenes in Water. A Method for the Rapid Enumeration of these Organisms
  door: Platt, A. E.
  Gepubliceerd in: (1935)
• Studies in the dynamics of disinfection: XIV. The variation of the concentration exponents for hydrogen and hydroxyl ions with mortality level, using standard cultures of Bact. coli at 51° C.
  door: Jordan, R. C., et al.
  Gepubliceerd in: (1948)
• Studies on Salt Action: VIII. The Influence of Calcium and Sodium Salts, at Various Hydrogen Ion Concentrations Upon the Viability of Bacterium coli
  door: Winslow, C.-E. A., et al.
  Gepubliceerd in: (1923)
• The Biosynthesis of Tryptophan by Bact. typhosum
  door: Fildes, Paul
  Gepubliceerd in: (1945)
• INFLUENCE OF TEMPERATURE AND HYDROGEN ION CONCENTRATION UPON THE SPORE CYCLE OF BACILLUS SUBTILIS
  door: Itano, Arao, et al.
  Gepubliceerd in: (1919)