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Microbial Transformation of Terpenoids. I. Indentification of Metabolites Produced by a Pseudomonad from Citronellal and Citral

A bacterium capable of utilizing citronellal or citral as the sole source of carbon and energy has been isolated from soil by the enrichment culture technique. It metabolizes citronellal to citronellic acid (65%), citronellol (0.6%), dihydrocitronellol (0.6%), menthol (0.75%), and 3,7-dimethyl-1,7-o...

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Bibliográfalaš dieđut
Publikašuvnnas:Appl Microbiol
Váldodahkkit: Joglekar, S. S., Dhavlikar, R. S.
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: American Society for Microbiology (ASM) 1969
Fáttát:
Liŋkkat:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC378197/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5370660/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.18.6.1084-1087.1969
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