Record Citations
APA (7th ed.) Citation
Shelef, L. A., & Jay, J. M. (1969). Relationship Between Amino Sugars and Meat Microbial Quality. Appl Microbiol.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Shelef, Leora A., and James M. Jay. "Relationship Between Amino Sugars and Meat Microbial Quality."
Appl Microbiol 1969.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Shelef, Leora A., and James M. Jay. "Relationship Between Amino Sugars and Meat Microbial Quality."
Appl Microbiol, 1969.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.
