APA Citation

Shelef, L. A., & Jay, J. M. (1969). Relationship Between Amino Sugars and Meat Microbial Quality.

Chicago Style Citation

Shelef, Leora A., and James M. Jay. Relationship Between Amino Sugars and Meat Microbial Quality. 1969.

MLA Citation

Shelef, Leora A., and James M. Jay. Relationship Between Amino Sugars and Meat Microbial Quality. 1969.

Warning: These citations may not always be 100% accurate.