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Role of Alcoholic Intermediates in Formation of Isomeric Ketones From n-Hexadecane by a Soil Arthrobacter
A soil Arthrobacter species isolated from an Oregon soil was capable of transforming n-hexadecane to a series of ketonic products, the 2-,3-, and 4-hexadecanones, with evidence for accumulation of 2- and 3-hexadecanols as oxidative intermediates when yeast extract or peptone was used as a growth sub...
Shranjeno v:
| Main Authors: | , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1969
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC377778/ https://ncbi.nlm.nih.gov/pubmed/5785950 |
| Oznake: |
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