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Tracing Carbon Sources through Aquatic and Terrestrial Food Webs Using Amino Acid Stable Isotope Fingerprinting

Tracing the origin of nutrients is a fundamental goal of food web research but methodological issues associated with current research techniques such as using stable isotope ratios of bulk tissue can lead to confounding results. We investigated whether naturally occurring δ(13)C patterns among amino...

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Detalhes bibliográficos
Main Authors: Larsen, Thomas, Ventura, Marc, Andersen, Nils, O’Brien, Diane M., Piatkowski, Uwe, McCarthy, Matthew D.
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3775739/
https://ncbi.nlm.nih.gov/pubmed/24069196
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0073441
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