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Inconsistencies in the assessment of food intake
Many peptides and other compounds that influence metabolism also influence food intake, and numerous hypotheses explaining the observed effects in terms of energy homeostasis have been suggested over the years. For example, cholecystokinin (CCK), a duodenal peptide secreted during meals that aids in...
Gorde:
| Egile Nagusiak: | , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
American Physiological Society
2012
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3774413/ https://ncbi.nlm.nih.gov/pubmed/23074241 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1152/ajpendo.00415.2012 |
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