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Uptake and Incorporation of Amino Acids and Peptides by Bacteroides amylophilus

Bacteroides amylophilus H-18 demonstrated a higher growth yield, a slightly higher growth rate, and a diminished lag period when Tryptose was added to the basal medium. This uptake of labeled amino acids was concentration-dependent, as the contribution of exogenous amino acid to the cell protein inc...

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Pubblicato in:Appl Microbiol
Autori principali: Hullah, W. A., Blackburn, T. H.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1971
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377146/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5549700/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.21.2.187-191.1971
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