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Agrobacterium-mediated genetic transformation using cotyledons in Japanese pear (Pyrus pyrifolia)

Genetic transformation was successfully established producing both transformed adventitious shoots and calli in Japanese pear (Pyrus pyrifolia Nakai) by using cotyledons as explants. Cotyledons of five cultivars were co-cultivated with Agrobacterium tumefaciens strain LBA4404 carrying the pBIN19-sgf...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Nakajima, Ikuko, Sato, Yoshihiko, Saito, Toshihiro, Moriguchi, Takaya, Yamamoto, Toshiya
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Japanese Society of Breeding 2013
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC3770554/
https://ncbi.nlm.nih.gov/pubmed/24273422
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1270/jsbbs.63.275
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