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Antitumor and Antioxidant Activities of the Extracts from Fruiting Body of Phellinus linteus
Fruiting bodies of Phellinus linteus were extracted by hot water and alkali methods. Sugar contents of PL-H (hot water extract) and PL-A (alkali water extract) were 81.1%, 37.4% and protein contents were 6.2%, 21.8%, respectively. Amino acid pattern showed that two extracts contained large amount of...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Society of Mycology
2006
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3769579/ https://ncbi.nlm.nih.gov/pubmed/24039504 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4489/MYCO.2006.34.4.230 |
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