Biodiversity of the oleaginous microorganisms in Tibetan Plateau

Microbial lipids, which are also known as single cell oils (SCO), are produced by oleaginous microorganisms including oleaginous bacteria, yeast, fungus and algae through converting carbohydrates into lipids under certain conditions. Due to its unique environment having extremely low temperature and...

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Detalhes bibliográficos
Main Authors: Li, Shi Lin, Lin, Qiang, Li, Xin Ran, Xu, Hui, Yang, Yun Xi, Qiao, Dai Rong, Cao, Yi
Formato: Artigo
Idioma:Inglês
Publicado em: Sociedade Brasileira de Microbiologia 2012
Assuntos:
Environmental Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3768830/
https://ncbi.nlm.nih.gov/pubmed/24031873
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1590/S1517-83822012000200026
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