Chargement en cours...
Action of Bacterial Growth on the Sarcoplasmic and Urea-Soluble Proteins from Muscle: I. Effects of Clostridium perfringens, Salmonella enteritidis, Achromobacter liquefaciens, Streptococcus faecalis, and Kurthia zopfii
Comparisons of the starch-gel patterns of uninoculated aseptic control samples from rabbit and pig muscle with similar samples inoculated and incubated with Clostridium perfringens, Salmonella enteritidis, Achromobacter liquefaciens, and Kurthia zopfii were made. Results indicated that C. perfringen...
Enregistré dans:
| Auteurs principaux: | , , , |
|---|---|
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
1970
|
| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC376878/ https://ncbi.nlm.nih.gov/pubmed/4318570 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|