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The Gustin (CA6) Gene Polymorphism, rs2274333 (A/G), as a Mechanistic Link between PROP Tasting and Fungiform Taste Papilla Density and Maintenance

Taste sensitivity to PROP varies greatly among individuals and is associated with polymorphisms in the bitter receptor gene TAS2R38, and with differences in fungiform papilla density on the anterior tongue surface. Recently we showed that the PROP non-taster phenotype is strongly associated with the...

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Detalhes bibliográficos
Main Authors: Melis, Melania, Atzori, Elena, Cabras, Stefano, Zonza, Andrea, Calò, Carla, Muroni, Patrizia, Nieddu, Mariella, Padiglia, Alessandra, Sogos, Valeria, Tepper, Beverly J., Tomassini Barbarossa, Iole
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2013
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3767652/
https://ncbi.nlm.nih.gov/pubmed/24040192
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0074151
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