Montersino, S., Orru, R., Barendregt, A., Westphal, A. H., van Duijn, E., Mattevi, A., & van Berkel, W. J. H. (2013). Crystal Structure of 3-Hydroxybenzoate 6-Hydroxylase Uncovers Lipid-assisted Flavoprotein Strategy for Regioselective Aromatic Hydroxylation. American Society for Biochemistry and Molecular Biology.

Montersino, Stefania, Roberto Orru, Arjan Barendregt, Adrie H. Westphal, Esther van Duijn, Andrea Mattevi, et Willem J. H. van Berkel. Crystal Structure of 3-Hydroxybenzoate 6-Hydroxylase Uncovers Lipid-assisted Flavoprotein Strategy for Regioselective Aromatic Hydroxylation. American Society for Biochemistry and Molecular Biology, 2013.

Montersino, Stefania, et al. Crystal Structure of 3-Hydroxybenzoate 6-Hydroxylase Uncovers Lipid-assisted Flavoprotein Strategy for Regioselective Aromatic Hydroxylation. American Society for Biochemistry and Molecular Biology, 2013.