l-Asparaginase from Proteus vulgaris

To produce an immunologically and enzymologically new type of l-asparaginase, 108 strains of bacteria were screened for enzyme production. As a result, 13 bacteria belonging to the genera Alcaligenes, Bacterium, and Proteus were found to produce l-asparaginases in high levels. Among these l-asparagi...

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Опубликовано в: :Appl Microbiol
Главные авторы: Tosa, Tetsuya, Sano, Ryujiro, Yamamoto, Kozo, Nakamura, Masatoshi, Ando, Katsuko, Chibata, Ichiro
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Microbiology (ASM) 1971
Предметы:
Metabolism and Products
Online-ссылка:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376319/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5000866/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.22.3.387-392.1971
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