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Inhibition of Aflatoxin Production of Aspergillus flavus by Lactobacillus casei
Lactobacillus casei KC-324 was tested for its ability to inhibit aflatoxin production and mycelial growth of Aspergillus flavus ATCC 15517 in liquid culture. Aflatoxin B(1) biosynthesis and mycelial growth were inhibited in both simultaneous culture and individual antagonism assays,suggesting that t...
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| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
The Korean Society of Mycology
2007
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3763133/ https://ncbi.nlm.nih.gov/pubmed/24015075 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4489/MYCO.2007.35.2.076 |
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