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Effect of pH on the Protective Action of Interferon in L Cells
The pH of the solution in which interferon was applied to L cells determined the level of resistance developed against challenge with vesicular stomatitis virus (VSV). No inhibition of challenge virus was observed when interferon was applied to cells at pH 6.0. At pH 6.5, partial inhibition of VSV r...
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| Опубликовано в: : | J Virol |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1968
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC375690/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4302744/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jvi.2.8.772-777.1968 |
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