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Impact of Manure Fertilization on the Abundance of Antibiotic-Resistant Bacteria and Frequency of Detection of Antibiotic Resistance Genes in Soil and on Vegetables at Harvest

Consumption of vegetables represents a route of direct human exposure to bacteria found in soil. The present study evaluated the complement of bacteria resistant to various antibiotics on vegetables often eaten raw (tomato, cucumber, pepper, carrot, radish, lettuce) and how this might vary with grow...

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Main Authors: Marti, Romain, Scott, Andrew, Tien, Yuan-Ching, Murray, Roger, Sabourin, Lyne, Zhang, Yun, Topp, Edward
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology 2013
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3754188/
https://ncbi.nlm.nih.gov/pubmed/23851089
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01682-13
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