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Availability of and Ease of Access to Calorie Information on Restaurant Websites
OBJECTIVE: Offering calories on restaurant websites might be particularly important for consumer meal planning, but the availability of and ease of accessing this information are unknown. METHODS: We assessed websites for the top 100 U.S. chain restaurants to determine the availability of and ease o...
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| Główni autorzy: | , , , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Public Library of Science
2013
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3747846/ https://ncbi.nlm.nih.gov/pubmed/23977193 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0072009 |
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