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Formulation, optimization and evaluation of transferosomal gel for transdermal insulin delivery
The present study deals with the development of transferosomal gel containing insulin by reverse phase evaporation method for painless insulin delivery for use in the treatment of insulin dependent diabetes mellitus. The effect of independent process variables like ratio of lipids (soya lecithin:cho...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2012
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3744964/ https://ncbi.nlm.nih.gov/pubmed/23960810 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jsps.2012.02.001 |
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