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Fat discrimination: A phenotype with potential implications for studying fat intake behaviors and obesity
Variations in fat preference and intake across humans are poorly understood in part because of difficulties in studying this behavior. The objective of this study was to develop a simple procedure to assess fat discrimination, the ability to accurately perceive differences in the fat content of food...
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| Autori principali: | , , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2011
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3743656/ https://ncbi.nlm.nih.gov/pubmed/21925524 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.physbeh.2011.09.002 |
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