A carregar...
Sensitization patterns of cow's milk and major components in young children with atopic dermatitis
BACKGROUND: Cow's milk (CM) is one of the most common food allergens in children with atopic dermatitis (AD), and the component-specific immunoglobulin E (component-IgE) measurement has recently become available. OBJECTIVE: This study aimed to investigate the sensitization patterns to CM and 3...
Na minha lista:
| Main Authors: | , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Asia Pacific Association of Allergy, Asthma and Clinical Immunology
2013
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3736371/ https://ncbi.nlm.nih.gov/pubmed/23956964 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5415/apallergy.2013.3.3.179 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|