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Non-alcoholic fatty liver disease (NAFLD): a tale of fat and sugar?
The global diffusion of the so-called Western diet, which is enriched in fat and carbohydrates, such as fructose, has been proposed to be an underlying cause of the increased prevalence of metabolic conditions, including non-alcoholic fatty liver disease (NAFLD). This Smart Card summarizes the main...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2013
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3735407/ https://ncbi.nlm.nih.gov/pubmed/23866299 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1755-1536-6-14 |
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