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Effects of DHA-enriched hen egg yolk and L-cysteine supplementation on quality of cryopreserved boar semen
The objective of the present study was to determine the effects of docosahexaenoic acid (DHA)-enriched hen egg yolks and L-cysteine supplementation on the qualities of the cryopreserved boar semen. A total of 15 ejaculates from 5 Pietrain boars were divided into 4 groups according to the composition...
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| Główni autorzy: | , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Nature Publishing Group
2009
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3735010/ https://ncbi.nlm.nih.gov/pubmed/19633681 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/aja.2009.40 |
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