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Separation of chlorogenic acid and concentration of trace caffeic acid from natural products by pH-zone-refining counter-current chromatography
Chlorogenic acid, a major compound among phenolic acids of Flaveria bidentis (L.) Kuntze and Flos lonicerae, was successfully separated by pH-zone-refining counter-current chromatography. Caffeic acid and chlorogenic acid were selected as test samples, which represent as phenolic acids for separatio...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3728656/ https://ncbi.nlm.nih.gov/pubmed/23625646 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/jssc.201300260 |
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