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Listeria monocytogenes, a food-borne pathogen.
The gram-positive bacterium Listeria monocytogenes is an ubiquitous, intracellular pathogen which has been implicated within the past decade as the causative organism in several outbreaks of foodborne disease. Listeriosis, with a mortality rate of about 24%, is found mainly among pregnant women, the...
Uloženo v:
| Vydáno v: | Microbiol Rev |
|---|---|
| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology (ASM)
1991
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC372831/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1943998/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/mr.55.3.476-511.1991 |
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