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Trends in sugar supply and consumption in Australia: is there an Australian Paradox?

BACKGROUND: High consumption of refined carbohydrate, in particular sugar, has been identified as a possible contributory factor in greater risk of excess weight gain. In spite of data limitations, one recent paper suggests that Australian sugar consumption has decreased over the same time period th...

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Detalhes bibliográficos
Main Authors: Rikkers, Wavne, Lawrence, David, Hafekost, Katherine, Mitrou, Francis, Zubrick, Stephen R
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3726354/
https://ncbi.nlm.nih.gov/pubmed/23866719
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2458-13-668
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