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Postharvest quality and shelf life of some hot pepper varieties
Five hot pepper varieties were grown at Haramaya University Research Farm, Dire Dawa, Ethiopia. The experiment was undertaken using completely randomized block design (RCBD) with three replications. Green peppers were stored under ambient and evaporatively cooled conditions. Significant (P ≤ 0.05) d...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer India
2011
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3722400/ https://ncbi.nlm.nih.gov/pubmed/24425991 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-011-0405-1 |
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