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Relation of Lycopene Intake and Consumption of Tomato Products to Incident Cardiovascular Disease
Evidence for cardioprotective effects of lycopene is inconsistent. Studies of circulating lycopene generally report inverse associations with cardiovascular disease (CVD) risk, but studies based on lycopene intake do not. The failure of the dietary studies to support the findings based on biomarkers...
Tallennettuna:
| Päätekijät: | , , , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
2013
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3710301/ https://ncbi.nlm.nih.gov/pubmed/23317928 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114512005417 |
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