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Effects of polyunsaturated fatty acids on the growth of gastric cancer cells in vitro

Polyunsaturated fatty acids (PUFAs) have tumoricidal action, though the exact mechanism of their action is not clear. The results of the present study showed that of all the fatty acids tested, linoleic acid (LA) and α-linolenic acid (ALA) were the most effective in suppressing the growth of normal...

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Autori principali: Dai, Jinfeng, Shen, Junhui, Pan, Wensheng, Shen, Shengrong, Das, Undurti N
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2013
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3689620/
https://ncbi.nlm.nih.gov/pubmed/23663688
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-12-71
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