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Signal Transduction and Molecular Targets of Selected Flavonoids

Significance: Diet exerts a major influence on the risk for developing cancer and heart disease. Food factors such as flavonoids are alleged to protect cells from premature aging and disease by shielding DNA, proteins, and lipids from oxidative damage. Recent Advances: Our work has focused on clarif...

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Библиографические подробности
Главные авторы: Bode, Ann M., Dong, Zigang
Формат: Artigo
Язык:Inglês
Опубликовано: Mary Ann Liebert, Inc. 2013
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3689254/
https://ncbi.nlm.nih.gov/pubmed/23458437
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/ars.2013.5251
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