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Prevalence and Molecular Characterization of Tetracycline Resistance in Enterococcus Isolates from Food
In the present study, a collection of 187 Enterococcus food isolates mainly originating from European cheeses were studied for the phenotypic and genotypic assessment of tetracycline (TC) resistance. A total of 45 isolates (24%) encompassing the species Enterococcus faecalis (n = 33), E. durans (n =...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2004
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC368340/ https://ncbi.nlm.nih.gov/pubmed/15006778 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.70.3.1555-1562.2004 |
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