Microbiological Characterization of Wet Wheat Distillers' Grain, with Focus on Isolation of Lactobacilli with Potential as Probiotics

類似資料

• 229 Evaluation of Wheat Blended with Corn in Finishing Diets Containing Wet Distillers Grains
  著者:: Coulson, Caitlin, 等
  出版事項: (2020)
• Population Diversity of Yeasts and Lactic Acid Bacteria in Pig Feed Fermented with Whey, Wet Wheat Distillers' Grains, or Water at Different Temperatures
  著者:: Olstorpe, Matilda, 等
  出版事項: (2008)
• Characteristics of Wet and Dried Distillers Grains on In vitro Ruminal Fermentation and Effects of Dietary Wet Distillers Grains on Performance of Hanwoo Steers
  著者:: Kim, Ill Young, 等
  出版事項: (2015)
• Comparison of Microbiological and Probiotic Characteristics of Lactobacilli Isolates from Dairy Food Products and Animal Rumen Contents
  著者:: Jose, Neethu Maria, 等
  出版事項: (2015)
• Survival of Probiotic Lactobacilli in Acidic Environments Is Enhanced in the Presence of Metabolizable Sugars
  著者:: Corcoran, B. M., 等
  出版事項: (2005)