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Anti-Oxidative Activity of Pectin and Its Stabilizing Effect on Retinyl Palmitate
The purpose of this study was to examine the anti-oxidative activity of pectin and other polysaccharides in order to develop a cosmeceutical base having anti-oxidative effects towards retinyl palmitate (RP). The anti-oxidative stabilizing effects of pectin and other polysaccharides on RP were evalua...
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| Main Authors: | , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Physiological Society and The Korean Society of Pharmacology
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3682079/ https://ncbi.nlm.nih.gov/pubmed/23776395 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4196/kjpp.2013.17.3.197 |
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