Lotus leaf alleviates hyperglycemia and dyslipidemia in animal model of diabetes mellitus

The purpose of this study was to investigate the effects of lotus leaf on hyperglycemia and dyslipidemia in animal model of diabetes. Inhibitory activity of ethanol extract of lotus leaf against yeast α-glucosidase was measured in vitro. The effect of lotus leaf on the postprandial increase in blood...

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Bibliografiske detaljer
Main Authors: Kim, Ah-Rong, Jeong, Soo-Mi, Kang, Min-Jung, Jang, Yang-Hee, Choi, Ha-Neul, Kim, Jung-In
Format: Artigo
Sprog:Inglês
Udgivet: The Korean Nutrition Society and the Korean Society of Community Nutrition 2013
Fag:
Original Research
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3679324/
https://ncbi.nlm.nih.gov/pubmed/23766876
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2013.7.3.166
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