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On why music changes what (we think) we taste
A pair of recently published studies demonstrate that what we happen to be listening to can sometimes change our perception (or, at the very least, our rating) of what we are eating or drinking. In one recent study, North (2012) showed that the emotional attributes (or connotation) of a piece of mus...
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| 主要な著者: | , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Pion
2013
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3677333/ https://ncbi.nlm.nih.gov/pubmed/23755358 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1068/i0577ic |
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