Identification of Potentially Diarrheagenic Atypical Enteropathogenic Escherichia coli Strains Present in Canadian Food Animals at Slaughter and in Retail Meats

This study identified and characterized enteropathogenic Escherichia coli (EPEC) in the Canadian food supply. Eighteen of 450 E. coli isolates from food animal sources were identified as atypical EPEC (aEPEC). Several of the aEPEC isolates identified in this study possessed multiple virulence genes,...

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Detalhes bibliográficos
Main Authors: Comery, Raven, Thanabalasuriar, Ajitha, Garneau, Philippe, Portt, Andrea, Boerlin, Patrick, Reid-Smith, Richard J., Harel, Josée, Manges, Amee R., Gruenheid, Samantha
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2013
Assuntos:
Public Health Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3675928/
https://ncbi.nlm.nih.gov/pubmed/23584785
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00182-13
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