Phosphate Absorption Rates and Adenosine 5′-Triphosphate Concentrations in Corn Root Tissue
The correlations between ATP concentration in corn (Zea mays) root tissue and the rate of phosphate absorption by the tissue have been examined. Experimental variation was secured with 2,4-dinitrophenol, oligomycin, mersalyl, l-ethionine, 2-deoxyglucose, N(2) gassing and inhibition of protein synthe...
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| Veröffentlicht in: | Plant Physiol |
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| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Oxford University Press
1974
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| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC367392/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658869/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.54.3.250 |
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