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Development of Enzymes in the Cotyledons of Watermelon Seedlings

Changes in hypocotyl length, cotyledon weight, lipid content, chlorophyll content, and capacity for photosynthesis have been described in seedlings of Citrullus vulgaris, Schrad. (watermelon) growing at 30 C under various light treatments. Corresponding changes in the levels of 19 enzymes in the cot...

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Autores principales: Kagawa, T., McGregor, D. I., Beevers, Harry
Formato: Artigo
Lenguaje:Inglês
Publicado: 1973
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC367358/
https://ncbi.nlm.nih.gov/pubmed/16658299
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