Effects of Ethylene and 2,4-Dichlorophenoxyacetic Acid on Cellular Expansion in Pisum sativum
Ethylene inhibits growth in the subhook region of intact etiolated pea seedlings (Pisum sativum, var. Alaska) by reducing the capacity of the polar auxin transport system supplying auxin to the tissue. Application of 0.1 mm 2,4-dichlorophenoxyacetic acid reverses the growth inhibition caused by ethy...
Сохранить в:
| Опубликовано в:: | Plant Physiol |
|---|---|
| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
1972
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC367327/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658106/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.50.1.125 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
|