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n-3 fatty acids, γ-linolenic acid, and antioxidants in sepsis
The usefulness of n-3 fatty acids, γ-linolenic acid and antioxidants in the critically ill is controversial. I propose that adverse outcome in the critically ill is due to excess production of proinflammatory cytokines and eicosanoids from polyunsaturated fatty acids (PUFAs), while generation of ant...
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| Formato: | Artigo |
| Idioma: | Inglês |
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BioMed Central
2013
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3672630/ https://ncbi.nlm.nih.gov/pubmed/23597172 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/cc12574 |
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