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Incorporation of (14)C-Leucine into Apple Leaf Protein and Its Inhibition by Protein Synthesis Inhibitors during Growth and Senescence
Of the total (14)C-leucine taken up by intact apple (Pyrus malus L., Golden Delicious) leaf discs, 44 to 62% is incorporated into protein from June to early October. Of this amount, an average of 35% is released by mild, room temperature acid hydrolysis. Prior to mid-August when leaf protein begins...
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| 出版年: | Plant Physiol |
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| 第一著者: | |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
1973
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366458/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658517/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.52.2.151 |
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