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Effects of Carbon Dioxide on Activity of Apple Mitochondria
Effects of CO(2) on mitochondrial activity of apple (Malus pumila Mill. var. Richared Delicious) were studied in two ways. Immediate effects were determined by imposing 3 to 18% CO(2)-bicarbonate mixtures on isolated apple mitochondria, and long term effects were determined by extracting mitochondri...
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| Main Authors: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
1973
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC366412/ https://ncbi.nlm.nih.gov/pubmed/16658473 |
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