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The Osmotic Potential of Polyethylene Glycol 6000

Osmotic potential (ψ(s)) of aqueous solutions of polyethylene glycol 6000 (PEG-6000) was curvilinearly related to concentration. At given concentrations, ψ(s) increased linearly with temperature. The effects of concentration and temperature on ψ(s) of PEG-6000 solutions differ from those for most sa...

詳細記述

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書誌詳細
出版年:Plant Physiol
主要な著者: Michel, Burlyn E., Kaufmann, Merrill R.
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 1973
主題:
オンライン・アクセス:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366375/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658439/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.51.5.914
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