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Obligatory Reduction of Ferric Chelates in Iron Uptake by Soybeans

The contrasting Fe(2+) and Fe(3+) chelating properties of the synthetic chelators ethylenediaminedi (o-hydroxyphenylacetate) (EDDHA) and 4,7-di(4-phenylsulfonate)-1, 10-phenanthroline (bathophenanthrolinedisulfonate) (BPDS) were used to determine the valence form of Fe absorbed by soybean roots supp...

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Sonraí Bibleagrafaíochta
Main Authors: Chaney, Rufus L., Brown, John C., Tiffin, Lee O.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 1972
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC366111/
https://ncbi.nlm.nih.gov/pubmed/16658143
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