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Penetration of Stomata by Liquids

Wettability of the leaf surface, surface tension of the liquid, and stomatal morphology control penetration of stomata by liquids. The critical surface tension of the lower leaf surface of Zebrina purpusii Brückn. was estimated to be 25 to 30 dyne cm(−1). Liquids having a surface tension less than 3...

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Detalles Bibliográficos
Publicado en:Plant Physiol
Autores principales: Schönherr, Jörg, Bukovac, Martin J.
Formato: Artigo
Lenguaje:Inglês
Publicado: Oxford University Press 1972
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366058/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658054/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.49.5.813
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