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School Soft Drink Availability and Consumption Among U.S. Secondary Students

BACKGROUND: Consumption of sugar-sweetened beverages (SSBs) such as soft drinks has been associated with significantly increased energy intake and body weight. One strategy used to reduce soft drink consumption among adolescents has been reducing availability in schools; however, research is limited...

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Detaylı Bibliyografya
Asıl Yazarlar: Terry-McElrath, Yvonne M., O’Malley, Patrick M., Johnston, Lloyd D.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2013
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3659332/
https://ncbi.nlm.nih.gov/pubmed/23683974
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amepre.2013.01.026
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