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The Respiratory Chain of Plant Mitochondria: IX. Oxidation-Reduction Potentials of the Cytochromes of Mung Bean Mitochondria
The oxidation-reduction potentials of the cytochromes of the respiratory chain of mung bean (Phaseolus aureus) mitochondria have been measured under strictly anaerobic conditions with a combined spectrophotometric/potentiometric method. The midpoint potentials at pH 7.2 are as follows: cytochrome a:...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
1971
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC365855/ https://ncbi.nlm.nih.gov/pubmed/16657609 |
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