טוען...
Erythrocyte Omega-6 and Omega-3 Fatty Acids and Mammographic Breast Density
Diets low in omega-6 (n-6) polyunsaturated fatty acids (PUFAs) and high in omega-3 (n-3) PUFAs may protect against breast cancer development. Associations of PUFA intake with mammographic density, an intermediate marker of breast cancer risk, have been inconsistent; however, prior studies have relie...
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| Main Authors: | , , , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
2013
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3657737/ https://ncbi.nlm.nih.gov/pubmed/23530640 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2013.760744 |
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